Hi Vanessa, While you’re out and about for family picnics and summer swims, down here in New Zealand we’re wrapped in merino, snuggling by the fire and dusting off the ski gear. And while you’re munching crisp salads and barbeques, we’re enjoying slow roast lamb shanks, steaming hot soups, honey baked yams and Jerusalem artichokes. Don’t you just love the seasonality of cooking?! Keep up the great blog, Anna.